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The following pages are designed to give advice and guidance to those who are looking at setting up or are currently running a food business. Stratford-on-Avon District Council is here to provide advice on the legislative regulations that food businesses must adhere to.
Further business advice can also be found on the following sites:
To contact Environmental Health:
Advice on the 14 allergens, including EU regulations and how to report complaints regarding allergens
Advice for those running B&Bs and guest houses
Information on the Food Hygiene Rating Scheme for businesses, or 'scores on the doors'
Local Authority Export Health Certificate Local authority export health certificates are sometimes required by the gove...
The Food Safety Act 1990 and the Food Law Code of Practice
Advice for setting up a food business from home
Advice on food inspections for businesses
Permit for food/drink businesses intending to temporarily trade in Stratford-on-Avon District
Advice on creating SFBB and HACCP plans for your food business
Why Stratford-on-Avon District Council carries out food sampling programmes
Specialist guidance for higher risk food businesses in Stratford-on-Avon
Useful advice on starting a food business
Advice on training needed by food handlers and who can provide it
Advice for village halls and those holding small events involving food
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