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If you are setting up a new food or catering business, the Food Standards Agency has provided guidance on the basic requirements . They also provide resources to help food businesses produce safe food.
We have produced a checklist below for things you need to consider:
If you experience any technical difficulties completing the food registration form on the Food Standards Agency website, please contact us and we can assist with this. Once you have registered with us, a member of the Food & Safety Team will contact you by phone or email to offer you advice on the basic requirements you need to consider in order to comply with the law prior to your first inspection.