Food businesses have a duty to provide information to customers who need to avoid certain ingredients because of a food allergy or intolerance.

The Food Standards Agency provides numerous guidance documents to help businesses comply with the EU regulations relating to allergy information:

Consumer complaints regarding allergens need to be directed to Trading Standards as it enforces the consumer legislation. Businesses looking for allergen advice can contact the council's Food & Safety team using the details below.

Contact: The Environmental Health team

Last updated on 14/08/2018